
Albert Bichot Chambolle-Musigny Les Chabiots Premier Cru 2020
Robert Parker once declared Chambolle-Musigny produces "the most perfumed and sensual wines in the world" — and today, on Bastille Day, we have thirty-six bottles of Premier Cru proof. Albert Bichot. $250 retail. $129 from us. FREE SHIPPING ON TWO. Go!!!
Chambolle-Musigny, good people! Albert Bichot's Les Chabiots Premier Cru — carved from the gossamer-fine limestone-clay soils of the Côte de Nuits, nestled between the legendary Les Amoureuses and the village vines — is exactly the kind of wine Burgundy collectors make deliberate room for in their budgets and their cellars. 48% OFF — and FREE SHIPPING on two?!?! On Bastille Day, NO LESS?! It must be fate.
A little context while you compose yourself: Maison Albert Bichot was officially founded in Beaune in 1831 — but the Bichot family's roots in Burgundy stretch all the way back to 1350. Nearly 700 years of accumulated knowledge, reverence, and devotion to the Côte d'Or, now poured across 100+ hectares of prime terroir in six estate domaines. As for "Les Chabiots" specifically? The name is believed to derive from "caboche" — a Burgundian word rooted in the Latin for "head" — a reference to the enormous stone blocks, shaped like heads, buried 40 to 60 centimeters beneath this very vineyard's shallow soils. Ancient, poetic, and magnificently Burgundian. Handpicked, fermented in temperature-controlled conical oak vats for up to 21 days, then aged 16-17 months in 35-40% new oak — all set against the backdrop of the extraordinary 2020 vintage, which Wine Advocate awarded 97 points for the vintage overall. The stage does not get more perfectly set than this.
Power and pedigree in full, extraordinary conversation. A confident barrel presence announces itself first — then the fine fruit and sheer winemaking quality slowly, inexorably take over and drive the whole experience somewhere remarkable: baked strawberries, cranberries infused with Christmas spice, blood orange — all wrapped in a liquid velvet quality that coats the tongue and lingers on like the best kind of bad house guest, the kind you're technically annoyed is still here but honestly never want to leave. Classy, voluptuous, and jaw-dropping Burgundy that collectors everywhere are going to want a piece of — and the sooner the better, because on a Bastille Day with a crowd this electric, this will be gone in a matter of minutes. Roasted quail with wild mushroom and truffle sauce is the pairing, free shipping on one is the deal, and your only job right now is to move with PURPOSE!!!
While it lasts!
**All Bastille Day orders will be combined and shipped from our West Coast warehouse. We’ll be packing your orders as fast as humanly possible, and you can expect up to 1-2 weeks for your orders to ship. We appreciate your patience and promise it’s worth the wait!**
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Description
Robert Parker once declared Chambolle-Musigny produces "the most perfumed and sensual wines in the world" — and today, on Bastille Day, we have thirty-six bottles of Premier Cru proof. Albert Bichot. $250 retail. $129 from us. FREE SHIPPING ON TWO. Go!!!
Chambolle-Musigny, good people! Albert Bichot's Les Chabiots Premier Cru — carved from the gossamer-fine limestone-clay soils of the Côte de Nuits, nestled between the legendary Les Amoureuses and the village vines — is exactly the kind of wine Burgundy collectors make deliberate room for in their budgets and their cellars. 48% OFF — and FREE SHIPPING on two?!?! On Bastille Day, NO LESS?! It must be fate.
A little context while you compose yourself: Maison Albert Bichot was officially founded in Beaune in 1831 — but the Bichot family's roots in Burgundy stretch all the way back to 1350. Nearly 700 years of accumulated knowledge, reverence, and devotion to the Côte d'Or, now poured across 100+ hectares of prime terroir in six estate domaines. As for "Les Chabiots" specifically? The name is believed to derive from "caboche" — a Burgundian word rooted in the Latin for "head" — a reference to the enormous stone blocks, shaped like heads, buried 40 to 60 centimeters beneath this very vineyard's shallow soils. Ancient, poetic, and magnificently Burgundian. Handpicked, fermented in temperature-controlled conical oak vats for up to 21 days, then aged 16-17 months in 35-40% new oak — all set against the backdrop of the extraordinary 2020 vintage, which Wine Advocate awarded 97 points for the vintage overall. The stage does not get more perfectly set than this.
Power and pedigree in full, extraordinary conversation. A confident barrel presence announces itself first — then the fine fruit and sheer winemaking quality slowly, inexorably take over and drive the whole experience somewhere remarkable: baked strawberries, cranberries infused with Christmas spice, blood orange — all wrapped in a liquid velvet quality that coats the tongue and lingers on like the best kind of bad house guest, the kind you're technically annoyed is still here but honestly never want to leave. Classy, voluptuous, and jaw-dropping Burgundy that collectors everywhere are going to want a piece of — and the sooner the better, because on a Bastille Day with a crowd this electric, this will be gone in a matter of minutes. Roasted quail with wild mushroom and truffle sauce is the pairing, free shipping on one is the deal, and your only job right now is to move with PURPOSE!!!
While it lasts!
**All Bastille Day orders will be combined and shipped from our West Coast warehouse. We’ll be packing your orders as fast as humanly possible, and you can expect up to 1-2 weeks for your orders to ship. We appreciate your patience and promise it’s worth the wait!**




















